Welcome to American Way Pasta
American Way Pasta is a charming Italian eatery located in Phoenix, Arizona, renowned for its fresh, house-made pasta and inviting ambiance. With a focus on quality flavors, each dish, like the Cacio E Pepe presented on a cheese wheel and Smoked Salmon Linguini, showcases the exceptional culinary skill of the chef. Customers rave about the generous portions and attentive service, complemented by a thoughtful cocktail and wine selection. Highlighting unique desserts like Sticky Toffee Pudding, American Way Pasta offers an exquisite dining experience that delivers on value without compromising quality. It's truly a delightful slice of Italy in the heart of the desert.
American Way Pasta: Reviews & Ratings
This place is so cute and the portions are fantastic! They also have a great happy hour where most cocktails are half price. Can’t beat the fresh pasta. I would pass on the Cesar salad
Went here on a recommendation from a couple friend's of ours. Walking in the ambiance is super welcoming. The decor is classy and warm feeling. Our server gave us a great run down of the menu and what other guests and her favorites were. I went with the Cacio E Pepe because I love that dish when it is made correctly. They presented it on a beautiful cheese wheel and it was absolutely phenomenal. Full of flavor and pasta was perfectly cooked. Server said they make their own pasta every day and it made a big positive difference in my entree. My wife had the Smoked Salmon Linguini as her entree. I though it wouldn't be as good as my Cacio E Pepe but it was. The salmon was so flavorful and the capers and sauce made it such a great and balanced dish. Do not pass up on the Sticky Toffee Pudding. I don't see that in many restaurants and it really should be because it was amazing. Great cocktail list and wine menu with good value choices. I can't wait to visit again and keep trying more items.
Great service from beginning to end. They have a strict 2 hour on table policy it was a bit weird but by the time we finished eating it made sense, it was more than enough time for us to eat comfortably. Our waiter was very helpful and patient with us. Our meals looked and tasted great. Honestly, for the type of restaurant and service, the price was well worth it. Location is very fancy, very clean and looks great!
A piece of Italy in Arizona. A unique and exquisite flavor. Fresh pasta and friendly staff. Highly recommended. Very affordable prices and amazing value for money because it is first class food. Chef of excellence. I love this place.
I really enjoyed the Rigatoni Italian Sausage. the portion size is perfect. Pasta was perfectly cooked. The tieramasu was excellent. Loved the layout and style of the restaurant, so not Ahwatukee. I would like to see as stated in another review a couple of good red Italian wines that seem fitting. The server was excellent.
Food and drinks were amazing! Came out super fast. I don't know how anyone is saying the portion sizes are small. None of the 4 of us finished our food. So filling, everything was great. We had the chicken parm w/ Alfredo, and the Spicy Lobster Pasta. Drinks were also great! Definitely would come back and recommend!
Wow! I've been seeing the great reviews and had to find out for myself. Went around 1:30 on a Thurs and they weren't busy at all so luckily no wait. I chose the Atlantic Cod lunch and Omg, it was delicious! The fish was pan seared and cooked to perfection. The presentation was beautiful and the flavors mixed nicely. One of the best meals I've had in a while! Service was a little slow - couldn't tell if it was an attempt to give a non-rushed, relaxing meal or just slow but we weren't in a hurry so no big deal to us. I will definitely be back and highly recommend trying it if you haven't already.
Delicious dinner! Cacio e Pepe! Very interesting story - two Cuban refugee partners and their wives wanted to start their own business. One of them trained under an Italian Chef and they decided to open a restaurant in Ahwatukee. Everything is homemade, pasta made daily. Molto Delizioso!
Location
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4747 E Elliot Rd #12, Phoenix, AZ 85044, United States Hotline: +1 480-550-7813
Welcome to American Way Pasta, a charming gem nestled in the heart of Phoenix, Arizona, at 4747 E Elliot Rd #12. This delightful eatery has quickly earned its reputation as a must-visit destination for pasta lovers seeking an authentic Italian experience right here in the desert. Whether you’re a local or just passing through, the welcoming ambiance, created through tasteful decor and warm service, invites you to savor the flavors of Italy.
One of the standout features at American Way Pasta is their commitment to fresh ingredients. As noted by diners, the restaurant makes its own pasta daily, which significantly elevates each dish. The linguistic symphony of flavors in their signature Cacio E Pepe, presented in a stunning cheese wheel, is simply unforgettable. Guests rave about the perfectly cooked pasta, harmonizing deliciously with rich cheese and pepper, bringing out the best in this classic dish.
Don’t miss the Smoked Salmon Linguini, which has captured the hearts of many. The salmon is bursting with flavor, perfectly complemented by capers and a harmonious sauce that delights the palate. For dessert, treat yourself to the Sticky Toffee Pudding, a rare find that leaves a lasting impression. It’s no wonder why patrons are eager to return to sample more of the ingenious creations that American Way Pasta has to offer.
Moreover, the restaurant’s value extends beyond the food. Reviewers have praised the happy hour specials where cocktails are half price, allowing visitors to sip and savor without breaking the bank. The courteous staff ensure a memorable dining experience from start to finish, with attentive service that makes each guest feel special.
American Way Pasta truly represents a piece of Italy set amidst the vibrant culture of Phoenix. With an atmosphere that radiates warmth and exquisite food that captivates your senses, this establishment has made its mark on the local dining scene. Come for the pasta, stay for the experience, and discover why locals and visitors alike are raving about this first-class culinary treasure.